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Motherdough - 100% natural fermentation - #eatproperbread

motherdough.co.za

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We are an Italian panetteria. We use our century-old pasta madre to leaven everything we make; everything we do is sourdough. Breads, doughnuts, pastries, cheese toasties, pies, home meals and more. Delicious coffee. We bake, we host bread-making courses, we make things you can't find anywhere else.

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